We’re excited to share this delicious twist on a proper brew which was served at the recent Top 50 Boutique Hotels event.
Let the Yorkshire Tea brew for at least 3 minutes and leave to cool. Place all ingredients in a cocktail shaker and shake vigorously for 10 seconds. Then simply strain the liquid as you pour.
Serve in a teacup, or better yet, serve it in a Christmas teacup for the perfect festive tipple!
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